Tuesday, February 21, 2017

CONDENSED MILK CHOCOLATE CHIP COOKIES

CONDENSED MILK CHOCOLATE CHIP COOKIES



These are great and perfect to those who do not like eggs




180g unsalted butter, softened (2/3 cup)
1/3 cup caster (superfine) sugar
1/2 cup sweetened condensed milk
1 1/2 cups self raising flour
Pinch salt
1 1/2 cups chocolate chips
Preheat the oven to 180 C (350 F) and line a few trays with baking paper.
Using an electric mixer, beat the butter and sugar until light and fluffy. Beat in the condensed milk until well incorporated.
Add flour and salt, and mix on a low speed until combined. Stir in the chocolate chips.
Roll tablespoons of the dough into balls, place on the lined trays and flatten with your hand.
Bake for 10 – 15 minutes, until golden. Makes 48 cookies.
Happy baking!

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